Ingredients

The following ingredients have 4 Servings
  • 1 1/2 cups cooked Freekeh (cooked according to the product packaging)
  • 1 bunch fresh kale with stems removed
  • Baked/Boiled/Microwaved Sweet Potatoes
  • 1/3 cup mixed nuts (such as walnuts, pumpkin seeds and cashews)
  • 1/3 cup tomatoes (I suggest cherry or grape tomatoes)
  • 1/3 cup mixed bell peppers
  • 1/3 cup mixed fresh chopped mint and basil
  • salt/pepper to taste
  • optional : extra virgin olive oil

Instruction

  • Preheat the oven to 425ºF.
  • Wash and Scrub sweet potatoes. Prick the potatoes with fork or sharp knife
  • Place the potatoes on a baking sheet and bake for about 15-20 minutes or until throughly cooked and soft
  • Place all the ingredients in the salad bowl
  • Add salt/pepper to taste
  • Serve with lime cilantro salad dressing and extra virgin olive oil