Ingredients
The following ingredients have 2 Servings
- 1 package of 8 vegan hot dogs
- 1 package 8 dairy-free hot dog buns
- 1 package mini tater tots (cooked according to package directions)
- 1 package vegan cheddar cheese shreds
- 2-3 green onions (chopped)
- 1 large onion (peeled and sliced)
- 1 package vegan mozzarella cheese shreds
- 2-3 servings Vegan Macaroni and Cheese
- 15 oz can seasoned black beans (drained)
- 1 cup cherry tomatoes (chopped)
- 1 cup frozen corn (thawed)
Instruction
- Heat gas or charcoal grill. Spray grill with vegetable cooking spray. Use a fork or tongs to place hot dogs on heated grill and cook 5–10 minutes, turning to brown sides.
- You can also toast your hot dog buns on the grill as well.
- Place cooked hot dogs in buns and top with your favorite toppings as described here.