Ingredients
The following ingredients have 8 Servings
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1/3 cup sugar
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 1 ready-to-use graham cracker crumb crust (6 oz.)
- 16 jelly beans
Instruction
- Beat cream cheese and sugar in medium bowl with whisk until well blended. Stir in COOL WHIP. Spoon into crust.
- Refrigerate 3 hours or until set. Top with jelly beans just before serving.
