Ingredients

The following ingredients have 8 Servings
  • 1 roll (16.5 ounces Pillsbury refrigerated peanut butter cookie dough)
  • 1/4 cup flour
  • 1/2 cup mini Reese's peanut butter cups
  • 1/2 cup marshmallow fluff

Instruction

  • Preheat oven to 350 degrees.
  • Combine the cookie dough, flour, and candy in a large mixing bowl until well combined.
  • Reserve one cup of the cookie dough. Press remaining cookie dough into a greased 8x8 baking dish.
  • Bake for 15 minutes and remove from the oven.
  • Drop spoonfulls of the marshmallow fluff over the baked cookies. Crumble the reserved cookie dough over the top.
  • Return to the oven and bake for 15 more minutes, or until the cookie bars are golden brown.
  • Cool completely before cutting and serving.