Ingredients
The following ingredients have 36 Servings
- 1/2 lb. two US sticks unsalted butter
- 1 cup plus 2 tablespoons (225g granulated sugar)
- 1 egg
- 1 tsp. vanilla extract
- 3 cups 380g all-purpose flour
- Pinch of salt
- 4 cups 900g confectioners’ sugar, sifted
- 3 tablespoons meringue powder
- 1/2 cup warm water (plus additional for thinning)
- 1/2 teaspoon clear lemon extract (plus more for petal dusts)
- 1/2 cup edible flower petals (Scottish blend: cornflower, purple heather, and safflower)
- 2 tablespoons each 2mm silver dragees (4mm silver dragees)
- Periwinkle and orange petal dusts
