Ingredients
The following ingredients have 15 Servings
- 200 g almond meal/flour
- 2 tsp baking powder
- 1 tsp salt (or to taste)
- 20 g psyllium husk
- 4 eggs - medium
- 55 g butter (melted)
- 125 ml warm water
Instruction
- Place all the dry ingredients in a large mixing bowl.
- Add the eggs, melted butter and warm water. Mix until combined.
- Pour the flourless bread batter into a lined loaf tin or a silicon loaf tin. B
- Bake at 180C/350F for 30 minutes, or until golden on the outside and cooked thoroughly inside. It appears some ovens require a longer cooking time, so please be guided by your oven.