Ingredients

The following ingredients have 10 Servings
  • 2 cups peanut butter
  • 1 1/2 cups sugar
  • 2 large eggs
  • 2 teaspoons baking soda
  • 1 teaspoon kosher salt

Instruction

  • Preheat the oven to 350 degrees F and line baking sheets with parchment paper.
  • Place the peanut butter, sugar, baking soda, salt, and eggs in a large mixing bowl and stir together until combined.
  • Scoop 1 1/2 tablespoon-sized balls of dough on to the prepared baking sheets.
  • Press the balls down with the tines of a fork.
  • Bake for 9 to 12 minutes, or until set around the edges but still soft in the middle.
  • Allow to cool on the baking sheet for 10 minutes (cookies will be very tender while warm).