Ingredients

The following ingredients have 4 Servings
  • 15 oz. can of chickpeas (rinsed, drained, and dried on a paper towel)
  • 1/4 cup unsalted butter ((half a stick), softened)
  • 1/4 cup creamy peanut butter
  • 1/2 cup brown sugar
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup old fashioned oats, (certified gluten free if needed)
  • 1/2 cup M&M's chocolate candies (or two 1.69 oz. single serving bags)
  • Pretzels, (cinnamon sugar or chocolate tortilla chips, graham crackers, fruit, etc. for serving)

Instruction

  • Place the chickpeas, butter, peanut butter, brown sugar, vanilla, and salt into a food processor, and process until smooth. You may need to scrape with a spatula or break up clumps of brown sugar once or twice in order to get it completely smooth.
  • Scoop the mixture into a bowl, add the oats and chocolate chips, and mix in completely.
  • Add the M&M’s and stir briefly to combine (see Note).
  • Serve with pretzels, cinnamon sugar or chocolate tortilla chips, graham crackers, fruit, etc. for dipping or spreading.