Ingredients

The following ingredients have 24 Servings
  • 1 cup matzo meal
  • 1 teaspoon baking powder ((optional for Passover - see notes below for details))
  • 1/4 teaspoon salt, (heaping)
  • 1/4 teaspoon garlic powder, (heaping)
  • 1/4 teaspoon onion powder, (heaping)
  • 1/4 teaspoon white pepper ((optional))
  • 4 large eggs
  • 1/4 cup melted schmaltz, avocado oil, or safflower oil ((use schmaltz for best flavor))
  • 1/4 cup unflavored seltzer ((only needed if not using the baking powder))
  • 1 tablespoon minced fresh dill or parsley ((optional))
  • 5 quarts chicken stock

Instruction