Ingredients
The following ingredients have 4 Servings
- 6 Cups water
- 200 gr white fish of your choice - Kurau/grouper, seabass, cod, sole is suitable for this
- 4-5 slices fresh ginger
- 5-6 red dates
- 1 small green papaya (peeled, seeded, and cut into medium chunks)
- 1/4 cup goji berries
- Salt to taste
- Sesame oil