Ingredients

The following ingredients have 4 Servings
  • 6 fillets Tilapia (fillets loins)
  • 2 teaspoons chilli powder
  • 1 teaspoon garlic powder
  • 1 tablespoon oregano
  • 11/2 teaspoon salt
  • 1 teaspoon black pepper
  • 2 cups broccoli slaw (or Brussel Sprouts slaw)
  • 3/4 cup corn kernels
  • 1 nectarine (thinly sliced)
  • 1 scallion (sliced)
  • 2 tablespoon cilantro (chopped)
  • 1 jalapeno (sliced (more or less to taste))
  • 3 tablespoons apple cider vinegar (Any type of vinegar)
  • 1 teaspoon mustard
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 2 tbs olive oil
  • 2 cups Black Corn Chips

Instruction

  • Season the fish with all the spices and a tablespoon of olive oil.Plan on grilling, pan searing or roasting the fish. Overall depending on the size of the fish fillets, they should cook between 8-14 minutes, flipping halfway if grilling or pan searing.Prepare the slaw in the meantime, mix all ingredients and toss well.Assemble the fish tacos by arranging some fish, some slaw and corn chips. Enjoy :)