Ingredients

The following ingredients have 4 Servings
  • 2 tablespoons pumpkin seeds
  • 1 fennel bulb (thinly sliced)
  • 1/4 cup thinly sliced red onion (about 1/4 of a red onion)
  • 2 oranges (peeled and thinly sliced or cut into segments, plus juice)
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • kosher or coarse sea salt (to taste)
  • freshly ground black pepper (to taste)
  • 1/4 cup golden raisins
  • 1 tablespoon tequila
  • 1/4 cup pitted black Italian olives in brine, (chopped )
  • 1 jalapeno chile (thinly sliced)
  • 1/4 cup fresh cilantro (leaves and upper stems, chopped)
  • 1/4 cup fresh parsley (leaves and upper stems, chopped)
  • Freshly squeezed juice of 2 limes
  • 2 tablespoons olive oil
  • kosher or coarse sea salt (to taste)
  • freshly ground black pepper (to taste)
  • 1/2 cup all-purpose flour
  • kosher or coarse sea salt (to taste)
  • freshly ground black pepper (to taste)
  • 4 6-ounce red snapper fillets (or any mild fish of your choice, such as tilapia, rockfish or grouper)
  • 3 tablespoons olive oil

Instruction