Ingredients
The following ingredients have 4 Servings
- 16 oz sugar cookie dough ((or pre-baked sugar cookies))
- 1 cup white frosting ((buttercream, cream cheese, vanilla, etc.))
- 2 0.33oz packages Strawberry or Watermelon Pop Rocks
- 2 0.33oz packages Tropical Punch Pop or Cotton Candy Pop Rocks (**)
Instruction
- Make your sugar cookies in circular shapes according to their directions.
- When your cookies are cooled, spread frosting evenly over the top of each cookie.
- Sprinkle the pop rocks over the top of the frosting when ready to serve.
