Ingredients
The following ingredients have 4 Servings
- 1/2 cup (110 gr) butter ((1 stick))
- 1/2 cup (120 ml) Guinness stout
- 1/3 cup (30 gr) unsweetened cocoa powder ((natural & unsweetened))
- 1 1/3 cup (160 gr) all purpose flour
- 1/2 cup (100 gr) granulated sugar
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt ((I use sea salt or Kosher salt))
- 1 large egg, at room temperature
- 1/3 cup (80 ml) sour cream, at room temperature
- 1/3 cup (60 gr) semi sweet chocolate chips
- 1/4 cup (60 ml) heavy cream
- 1-2 tablespoons whiskey, or to taste ((optional))
- 1 1/2 cups cold heavy cream
- 3 tablespoons powdered sugar
- 2 tablespoons Irish cream, or to taste ((optional))
- St. Patrick's day sprinkles, chocolate shavings, chocolate jimmies
Instruction
- Preheat the oven to 350 degrees Fahrenheit (177°C) and line a 12-cup muffin pan with cupcake liners.