Ingredients

The following ingredients have 4 Servings
  • 4 Filet Mignon Steaks (about 8 oz. each)
  • 1 Tablespoon steak rub
  • 2 Tablespoons olive oil
  • 4 Tablespoons butter
  • 4 cloves garlic (smashed)
  • 4 sprigs fresh rosemary or thyme
  • 3/4 cup Parmesan cheese (shredded)
  • 3/4 cup Provolone cheese (cut into squares)
  • 6 Tablespoons Ranch salad dressing
  • 5 Tablespoons butter
  • 2 teaspoons garlic powder
  • 1 cup panko breadcrumbs

Instruction