Ingredients

The following ingredients have 4 Servings
  • 1/2 cup dried figs (minced)
  • 1/4 cup sugar
  • 1 Tbsp water
  • 2 Tbsps butter
  • 2 Tbsps Port (or robust red wne)
  • 3 oz mild creamy blue cheese (like Cambazola or Gorgonzola, crumbled)
  • 1/2 cup walnuts (finely minced)
  • 2 Tbsp sugar
  • 1 tsp unsalted butter
  • 1/8 tsp cinnamon
  • 1/8 tsp fine sea salt

Instruction