Ingredients

The following ingredients have 9 Servings
  • 1 1/2 cups all-purpose flour (plus extra for rolling)
  • 1 teaspoon salt
  • 1/2 teaspoon granulated sugar
  • 1 stick unsalted butter (cold, cut into small cubes, plus more for the tart pan)
  • 1 large egg
  • 1 to 3 teaspoons ice cold water
  • 2 large egg yolks
  • 1/2 cup heavy cream
  • 8 ounces fresh goat cheese
  • 1 1/2 tablespoons fresh lemon juice
  • 1 teaspoon grated lemon zest
  • 3/4 teaspoon ground aniseed
  • 1/2 teaspoon salt
  • 2 to 3 tablespoons pistachios (shelled and roasted)
  • 10 fresh figs (preferably Black Mission, halved)
  • Honey or balsamic vinegar (for drizzling)

Instruction