Ingredients
The following ingredients have 10 Servings
- 6 oz. dried figs (cut in half lengthwise)
- 1/2 c. orange juice (or enough to cover the figs in the pot)
- 3-4 orange slices (optional)
- 1/4 tsp. cinnamon
- 11/2 c. flour
- 1/2 c. brown sugar (divided)
- 2 tsp. baking powder
- 1/3 c. shortening or Crisco
- 1 egg (lightly beaten)
- 1/4 c. milk
- 1 tsp. orange zest
- 1/2 tsp. cinnamon
- 1/2 c. chopped walnuts
- 3 tbsp. orange juice
- 1/2 tsp. orange zest
- 2 c. powdered sugar
