Ingredients
The following ingredients have 4 Servings
- 2.5 lb beef roast
- 20 oz tomatoes with chiles ((2 - 10 oz cans))
- 1 oz pkg taco seasoning
Instruction
- Place your roast in a 6-quart crock pot.
- Add in your remaining ingredients.
- Cover and cook on low for 10-12 hours.
- Shred with two forks and serve whatever way suits your fancy.
