Ingredients

The following ingredients have 4 Servings
  • 12 oz noodles
  • 2 cups heavy whipping cream
  • 8 oz cream cheese
  • 3/4 cup Parmesan cheese
  • garlic powder
  • italian seasoning

Instruction

  • Cook noodles as directed
  • Heat the heavy whipping cream in a medium saucepan over medium heat until it's warm
  • Whisk the cream cheese into the hot cream until combined
  • Add the parmesan cheese and stir until it melts
  • Add a pinch of garlic powder and Italian seasoning to taste
  • Remove from the heat and gently fold in the noodles
  • Serve immediately garnished with extra parmesan cheese, basil, and/or parsley