Feta & Chickpea Salad with Creamy Garlic Dressing

Ingredients

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The following ingredients have 1 Servings

• 1/2 cup extra-virgin olive oil, or avocado oil
• 1/4 cup apple cider vinegar
• 5-6 cloves garlic, crushed
• 4 Tbsp. fresh lemon juice
• 1.5 Tbsp. chopped fresh parsley
• 1 tsp. sea salt
• 2 tsp. Dijon mustard
• 1/2 Tbsp. raw honey (or pure maple syrup)

Instruction

• Place oil, vinegar, garlic, lemon juice, parsley, salt, mustard, and honey in a high powered blender or food processor. Blend until smooth.
• Stir immediately before using
• Store in an airtight container, refrigerated for about a week.