Ingredients

The following ingredients have 4 Servings
  • 1 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 8 tablespoons unsalted butter (at room temperature)
  • 3/4 cup sugar
  • 1 egg
  • 1 egg yolk
  • 1/2 teaspoon vanilla extract
  • 1/2 cup buttermilk
  • 2 ounces bittersweet chocolate (melted and cooled)
  • 12 Ferrero Rocher candies (unwrapped)
  • 2 sticks unsalted butter (softened and cut into cubes)
  • 4 cups confectioners’ sugar
  • 1 tablespoons heavy cream
  • 2 teaspoons pure vanilla extract
  • 1/2 cup Nutella or other chocolate-hazelnut spread
  • Pinch of salt

Instruction