Ingredients
The following ingredients have 4 Servings
- 14.5- ounce can coconut milk ((full-fat or light))
- 1 cup plain whole milk Greek yogurt
- 1 tablespoons maple syrup or honey
- 1 teaspoon vanilla extract
- 1/2 cup chia seeds
- Fresh fruit, shredded coconut, granola, sprinkles, or jam, as desired.
Instruction
- Add all ingredients to a medium bowl except the toppers. Stir together to make a smooth mixture.
- Add to airtight containers (I like to do small snack-size ones but you can do one larger container too) and store in the fridge for at least 2 hours and up to 3-5 days.
- Serve cold topped with desired toppings.