Ingredients

The following ingredients have 12 Servings
  • ¼ cup Dijon mustard
  • 3 Tablespoons raw honey
  • ¼ cup apple cider vinegar
  • ¼ cup olive oil
  • 1 Tablespoon Everything Bagel Seasoning
  • 1 - 2 teaspoon lemon juice

Instruction

  • In a medium-sized bowl, whisk together the dijon mustard, honey, apple cider vinegar and olive oil until emulsified. (You can use a smoothie-style blender, if preferred.)
  • Whisk in the everything bagel seasoning and taste. If needed, adjust the seasonings. Add the lemon juice if you want more acidity.
  • Store in a mason jar in the fridge for up to two weeks.
  • Serve on your favorite salad, as a marinade, or with fresh veggies.