Ingredients
The following ingredients have 12 Servings
- ¼ cup Dijon mustard
- 3 Tablespoons raw honey
- ¼ cup apple cider vinegar
- ¼ cup olive oil
- 1 Tablespoon Everything Bagel Seasoning
- 1 - 2 teaspoon lemon juice
Instruction
- In a medium-sized bowl, whisk together the dijon mustard, honey, apple cider vinegar and olive oil until emulsified. (You can use a smoothie-style blender, if preferred.)
- Whisk in the everything bagel seasoning and taste. If needed, adjust the seasonings. Add the lemon juice if you want more acidity.
- Store in a mason jar in the fridge for up to two weeks.
- Serve on your favorite salad, as a marinade, or with fresh veggies.