Ingredients

The following ingredients have 1 Servings
  • 1 cup semisweet chocolate, (finely chopped )
  • ¼ cup salted butter
  • 1½ tablespoons instant espresso
  • ¾ teaspoon pure vanilla extract
  • 1 tablespoon heavy cream

Instruction

  • Add all of the ingredients except the cream, to a small saucepan.
  • Place the saucepan over low heat and let the chocolate and butter melt. (You can do this without a double boiler because of the butter -- chocolate alone shouldn't be melted this way.)
  • Gently stir to blend. Add the cream and stir once again. Done!