Ingredients
The following ingredients have 4 Servings
- 1 lb ground pork (beef, or chicken)
- 3 small yukon potatoes (diced & boiled)
- 1 cup water
- 1 package of taco seasoning
- 1 can olives (drained and sliced)
- 4 hardboiled eggs (chopped)
Instruction
- In a large pan brown the meat on medium low heat.
- Once the meat is cooked thoroughly (about 15-20 minutes) add in water to cover the meat.
- Add in potatoes with seasoining mix into the meat.
- Allow the seasoning to cook in for 10-15 minutes, covered.
- Then add in the olives, eggs, and stir to combine.
- Enjoy with sour cream, salsa, shredded cheese, and tortilla chips.
