Ingredients

The following ingredients have 4 Servings
  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Southern Recipe Biscuits (8 Count)
  • 8 oz thinly sliced Canadian bacon, chopped
  • 8 eggs
  • 2 cups milk
  • 1 package hollandaise sauce mix (plus ingredients to make sauce)
  • Chopped fresh chives, if desired

Instruction

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish or 3-quart casserole with cooking spray.
  • Separate 1 can Pillsbury™ Grands!™ Southern Homestyle refrigerated Southern Recipe biscuits into 8 biscuits. Cut each biscuit into 8 pieces; place in baking dish. Add 8 oz thinly sliced Canadian bacon, chopped; mix gently with biscuit pieces.
  • In medium bowl, beat 8 eggs and 2 cups milk with whisk until well blended. Pour over biscuit mixture.
  • Bake 30 to 40 minutes or until biscuits are puffed and knife inserted in center comes out clean. Remove from oven.
  • Meanwhile, make 1 package hollandaise sauce mix as directed on package.
  • To serve, cut casserole into squares. Top each serving with hollandaise sauce; garnish with chopped fresh chives.