Ingredients

The following ingredients have 16 Servings
  • Packaged Spice Cake Mix
  • Vanilla Instant Pudding (3.4oz Pkg)
  • Cheesecake Instant Pudding (3.4oz Pkg)
  • Nonfat Vanilla Yogurt
  • Canola Oil
  • Light Eggnog
  • Egg
  • Egg White
  • Chopped Pecans
  • Powdered Sugar

Instruction

  • Preheat oven to 350F. Coat a nonstick Bundt pan with cooking spray.
  • Combine cake mix, pudding mix, yogurt, oil, eggnog, egg and egg whites in a large bowl. Mix until creamy.
  • Stir in pecans. Pour into prepared pan. Bake 40 to 45 minutes, until a wooden pick inserted in the center comes out clean. Cool on a wire rack. When cool, dust with powdered sugar.