Ingredients

The following ingredients have 4 Servings
  • 1 cup cream or milk
  • ½ cup strongly brewed coffee or espresso
  • 4-6 egg yolks
  • 3 tbsp maple syrup – or more to taste
  • 1½ tsp vanilla extract ((how to make vanilla extract))
  • ½ tsp nutmeg ((plus more for sprinkling))
  • ½ tsp cinnamon
  • pinch of sea salt
  • 1 tbsp gelatin hydrolysate ((optional))
  • whipped cream ((optional))

Instruction

  • Blend all ingredients (except optional whipped cream and sweetener) together. I place mine in a tall jar and mix with an immersion blender.
  • This drink can be served chilled or warm. (I typically warm mine up and drink it right away.)
  • Top with whipped cream if desired.