Ingredients

The following ingredients have 6 Servings
  • 1 ½ cup wheat flour
  • 1 cup milk
  • 100 gm milk chocolate
  • 1 cup Powdered Sugar
  • 1 tbsp butter
  • 100 gm whipped cream
  • 1 pcs brownie crumbled

Instruction

  • In a pan add milk and milk chocolate and boil it until chocolate melt.,
  • In a bowl add wheat flour, sugar powdered and chocolate milk mix well and make lump free batter.
  • Heat the nonstick griddle and grease with butter .
  • Now pour full ladle of crepe batter and spread it in round shape.
  • Cook until bottom surface of crepe begins to brown then flip.
  • Cool it and likewise make all crepe using batter.
  • Now cut all crepes in proper round shape with help of cutter or a lid.
  • Now take one crepe and apply some whipped cream.
  • Apply whipped cream on all crepes.
  • In last decorate with some whipped cream and crumbled brownie.