Ingredients

The following ingredients have 4 Servings
  • 8 tablespoons unsalted butter (, softened)
  • 2 tablespoons granulated sugar
  • 1/3 cup light brown sugar (, packed)
  • 2 tablespoons water
  • 1 teaspoon vanilla extract
  • 1 1/4 cups flour
  • 1/4 teaspoon kosher salt
  • 2/3 cup mini semisweet chocolate chips

Instruction

  • Add the flour to a microwave safe bowl and microwave in 15 second increments 5 times, stirring in between each increment.
  • In a bowl with a mixer or a stand mixer, cream the butter and sugars. until they are noticeably lighter in color and very fluffy. This usually takes a 2-3 minutes.
  • Add in water and vanilla and mix for a couple of seconds then add in the flour, salt and chocolate chips, mixing until combined.