Ingredients

The following ingredients have 4 Servings
  • 6 hard cooked eggs
  • 1/4 cup mayonnaise
  • salt and ground black pepper (to taste)
  • 4 croissants (halved)
  • 1/2 avocado (sliced)
  • 6 slices cooked bacon

Instruction

  • Place eggs into a large bowl or the bowl of your stand mixer and mash with a fork or using the paddle attachment of your stand mixer. Add mayonnaise and mix together until well-combined and eggs are light and fluffy. Add salt and ground black pepper to taste.
  • Assemble sandwiches by spreading egg salad onto one half of croissant, topping with bacon and avocado slices. Top with remaining half of croissant.