Ingredients

The following ingredients have 4 Servings
  • 1 pound ground pork you can also use ground beef (ground chicken, or ground turkey)
  • 1 tablespoon minced garlic about 3 cloves
  • 1 teaspoon grated ginger
  • ¼ cup soy sauce
  • 14 - 16 ounces finely shredded cabbage about 6 cups
  • 1 cup matchstick/julienned carrots
  • ⅓ cup chopped green onion plus extra for garnish
  • Optional toppings sweet chili sauce (sesame seeds, sesame oil)

Instruction

  • In a large skillet, brown the ground pork, breaking it up into crumbles as it cooks. Add the garlic and ginger, and sauté until fragrant.
  • Add the soy sauce, then cabbage, and carrots. Cook, stirring frequently until cabbage is tender. Mix in green onions.
  • Serve alongside sweet chili sauce, sesame seeds, and sesame oil for optional garnishes.