Ingredients

The following ingredients have 4 Servings
  • A bag of arugula (washed and drained)
  • 1 large tomato (sliced in crescent shapes)
  • 1 cup of cucumber (sliced (120g))
  • 2 large eggs
  • ¼ cup of carrot (grated (30g))
  • ⅛ tsp of himalayan pink salt
  • 1 tsp of chives (chopped)
  • 1 tsp of garlic pepper
  • 1 tbsp of balsamic vinegar ((use lime juice instead if you want a vinegar free option))
  • 2 tbsp extra virgin olive oil
  • 2 tsp of maple (or agave, nectar etc..)
  • ¼ tsp of pink salt
  • black pepper to taste

Instruction