Ingredients
The following ingredients have 4 Servings
- 4 eggs (, boiled )
- 1 to 1 ½ tbsp oil
- ¾ cup onions (, finely chopped , (2 medium))
- 1 green chili (, Slit)
- 1 tsp ginger garlic paste
- 1¼ cup tomatoes (, roughly chopped )
- salt ( as needed)
- 1 pinch turmeric
- ½ tsp red chili powder
- 1 tsp garam masala
- ½ tsp coriander powder ( (optional))
- ½ tsp roasted fennel seeds powder (or saunf powder)
- 2 tbsps mint leaves (or pudina finely chopped)
- 1 tbsp coriander leaves (or cilantro finely chopped)
- 1 bay leaf (, small )
- 3 cloves
- 1 inch cinnamon piece (or dalchini)
- 2 green cardamom
- 1 strand mace (, thin)
- 1 star anise (, small )
- ½ tsp shahi jeera ( or jeera / cumin)
- 3 tbsp coconut (, chopped coconut pieces or grated )
- 2 tbsp poppy seeds ( or 8 cashew nuts)
