Ingredients

The following ingredients have 4 Servings
  • 1 can Butterflake Pillsbury Crescent Rolls
  • 7 eggs
  • 12 slices bacon (cooked and cut into thirds)
  • 1 cup cheddar cheese (divided)
  • 1/2 cup milk
  • salt and pepper to taste

Instruction

  • Preheat oven to 350.
  • Roll out crescent dough and press seems together. Cut into 12 squares.
  • Grease pan really well and place 1 crescent square in each muffin cup.
  • Place 3 small pieces of bacon along the sides of each muffin cup.
  • Mix eggs, milk, ½ cup cheddar cheese, salt and pepper until well combined. Pour into each cup until ⅔ full.
  • Sprinkle cheese on top and bake for 16-18 minutes.