Ingredients
The following ingredients have 4 Servings
- 4 ounce can of tiny shrimp
- 2 boiled eggs (chopped)
- 2 tablespoons finely chopped pickles
- 2 tablespoons chopped red onions
- 2 tablespoons mayonnaise
- salt and pepper to taste
Instruction
- Mix all ingredients together. Chill. Serve on crackers, bread or toast points.