Ingredients

The following ingredients have 4 Servings
  • 8 boneless (skinless chicken thighs)
  • kosher salt
  • black pepper
  • garlic powder
  • 1 cup Tabasco Wing Sauce

Instruction

  • Preheat oven to 425.
  • Season both sides of the chicken thighs with kosher salt, black pepper, and dust lightly with garlic powder, to taste.
  • Place in an oven-safe dish (that has sides) and pour 1 cup of hot sauce over the thighs. Using tongs, flip thighs over a few times so that they are all evenly coated in the hot sauce.
  • Bake in the oven for 25 minutes, uncovered. Remove from oven, flip chicken thighs and place back in the oven and bake for 10 more minutes.
  • Remove and serve immediately. Add a dash or two more of hot sauce if you dare!