Ingredients

The following ingredients have 12 Servings
  • 120 g butter (softened)
  • 120 g cream cheese (softened)
  • 3 tbsp cocoa powder (unsweetened)
  • 2 tbsp granulated sweetener of choice (or more, to your taste)
  • 1 tsp vanilla extract
  • 40 g walnut halves/pieces

Instruction

  • Mix the softened butter and the softened cream cheese until there are no lumps.
  • Add the cocoa powder, sugar-free sweetener, and vanilla essence. Mix thoroughly.
  • Add the walnut pieces and gently mix.
  • Place your keto chocolate fudge into a lined dish, or plate. Put in the fridge to set.
  • Slice and serve.