Ingredients

The following ingredients have 8 Servings
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons cold vegan butter (cubed)
  • 1 cup plant-based milk
  • 2 tablespoons vegan butter
  • 1 yellow onion (chopped)
  • 3 medium carrots (peeled and cut into coins)
  • 3 ribs celery (chopped )
  • 8 oz mushrooms (chopped)
  • 4 cloves garlic (minced)
  • 1/2 cup all-purpose flour
  • 3 cups vegetable broth
  • 2 medium potatoes (peeled and cut into small cubes)
  • 3 tablespoons nutritional yeast
  • 1 1/2 teaspoons dried thyme leaves
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2/3 cup plant-based milk ((such as oat or soy) plus more for brushing)
  • 1/2 cup fresh or frozen peas

Instruction