Ingredients

The following ingredients have 4 Servings
  • 1 box french vanilla cake mix
  • 3 large eggs
  • 1/2 C canola oil
  • 1 C whole milk
  • Pink, Sky Blue, Black, and Purple gel food coloring
  • 2 containers vanilla frosting
  • 1 package unicorn horn sprinkles

Instruction

  • Preheat oven to 350 degrees and spray a petit four baking pan with pam baking spray
  • Using a large bowl, whisk until combined the eggs, oil, and milk until combined and smooth
  • Divide the batter into four bowls
  • Mix in the pink, blue, and purple gel food coloring into their own bowls, leaving the 4th bowl color free
  • Spoon 1 tsp of each batter into the petit four cavities
  • Bake in the oven for 15 minutes or until a toothpick comes out clean
  • Remove from the pan and place onto a wire rack
  • Allow the petit four to cool completely
  • Using one of the vanilla frosting containers, scoop into a medium bowl
  • Microwave for 15 - 20 seconds or until the frosting is liquid-like
  • Carefully pour the frosting over the petit fours to completely coat the cakes
  • Allow the frosting to firm up.
  • Using 4 bowls, spoon about 1⁄4 C of the second frosting container into each bowl
  • Mix in a few drops of each color into their own bowl and mix until the colors are combined
  • Scoop the pink and blue frosting into the piping bag fitted with the star tip
  • Scoop the purple and the black frosting into the piping bag fitting with the number 2 tip
  • Using the pink and blue frosting, pipe “hair” onto the unicorn
  • Using the purple frosting, pipe little dots into the “hair”
  • Using the black frosting, pipe details of the eyes on the front of the petit four
  • Carefully place the unicorn horn sprinkle onto the top center of the petit four
  • Allow the frosting to firm up for 30 minutes before enjoying!