Ingredients

The following ingredients have 5 Servings
  • 1 (16 oz) pkg tortellini
  • 1 (1 lb 8 oz) jar marinara sauce
  • 1/3 cup pesto
  • 1 cup shredded mozzarella
  • 1/4 cup grated Parmesan cheese

Instruction

  • Preheat oven to 350 degrees.
  • Cook tortellini according to package and drain.
  • In the same pot to cooked the tortellini in, combine the marinara sauce with the pesto. Add in the tortellini and toss to coat.
  • Pour into a 11 x 7 inch baking dish.
  • Top with the mozzarella and Parmesan and cover loosely with foil.
  • Bake at 350 for 20 minutes, the remove foil and bake another 5 minutes or until cheese is bubbly. Serves 4-6.