Ingredients
The following ingredients have 12 Servings
- 2 pounds frozen home-style meatballs (or fresh homemade meatballs per recipe in Notes)
- 3 cups beef broth
- 1 cup half & half
- 1 packet onion soup/dip mix
- 2 tablespoons cornstarch
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- ½ teaspoon black pepper
- ¼ - ½ teaspoon ground nutmeg
- Parsley for garnish
