Ingredients

The following ingredients have 12 Servings
  • 12 medium-small mushrooms
  • ⅓ cup salsa (mild, medium, or hot)
  • ½ cup cheese (shredded, cheddar or other cheese)

Instruction

  • Preheat oven to 400°F.
  • Clean mushrooms thoroughly and remove stems.
  • Using a tomato huller or small spoon, remove a little bit of the inside flesh of the mushroom.
  • Fill mushrooms with Salsa and top with cheese.
  • Bake 15-20 minutes or until cheese is golden.