Ingredients

The following ingredients have 9 Servings
  • 2 pints fresh strawberries, hulled and quartered
  •  1/4 cup sugar
  • 2 tablespoons cornstarch
  • 1 cup flour
  • 3/4 cup quick oats
  • 1/3 cup packed light brown sugar
  • 1/3 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 salt
  • 8 tablespoons (1 stick) butter, melted

Instruction

  • Preheat oven to 350 degrees Fahrenheit. Spray a 9" by 9" baking dish with nonstick spray.
  • In a bowl, mix strawberries, 1/4 cup sugar, and cornstarch. Stir to mix. Pour into prepared dish.
  • In another bowl combine flour, oats, sugars, and spices. Stir to mix.
  • Add melted butter and mix thoroughly until uniformly crumbly.
  • Sprinkle crumble mixture evenly over strawberries.
  • Bake for 35 minutes or until crumble is golden and filling bubbling.