Ingredients

The following ingredients have 16 Servings
  • 1/2 cup of frozen chopped spinach, thawed and squeezed to remove liquid
  • 3 tablespoons of sun-dried tomatoes, diced
  • 6 oz. of goat cheese, softened
  • 1 teaspoon of dry basil
  • 1/4 teaspoon of garlic powder
  • 16 baby bella mushrooms

Instruction

  • Preheat oven to 400ºF.
  • In a large bowl mix chopped spinach, diced sun-dried tomatoes, dry basil, garlic powder, and softened goat cheese. Use a hand mixer to mix together. Set aside.
  • Remove stems from mushrooms.
  • Stuff each mushroom with the spinach goat cheese mixture and place on baking sheet cap side down.
  • Bake for 20 minutes until golden brown.
  • Remove from oven and let cool down for 5 minutes.