Ingredients

The following ingredients have 4 Servings
  • 1 lb hamburger
  • 2 cubes beef bouillion
  • 1 can tomato sauce (8 oz)
  • 1 can tomato paste (6 oz)
  • pepper (to taste)
  • 2 cups hot water
  • 2 teaspoon sugar
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • dash of garlic
  • 16 oz spaghetti noodles

Instruction

  • Brown your hamburger in a large pan.
  • Once cooked, throw in salt, pepper, tomato sauce and paste, water (with the bouillon cubes in it), sugar, basil, oregano and garlic. Simmer on low for an hour.
  • A few minutes before the hour is done, cook box of spaghetti noodles as directed on package.
  • Once the noodles are cooked, drain and add to spaghetti sauce. ENJOY!