Ingredients

The following ingredients have 4 Servings
  • 2 pounds ground beef
  • 1 small onion (diced)
  • 2-3 tablespoons fresh garlic (minced)
  • 1/4 cup water
  • 4 tablespoons Worcestershire sauce
  • 1 teaspoon dijon mustard
  • 1 cup ketchup
  • 10.5 ounces beef broth
  • 4 tablespoons flour
  • 3/4 cup bbq sauce
  • Hamburger or Hot Dog Buns
  • Toppings: Fresh Sliced Onion (Cheese, Tomatoes, Lettuce (optional))

Instruction

  • Dump all the ingredients into the crockpot and stir everything together.
  • Using a large spoon, break up the hamburger meat into chunks.
  • Cover and cook on low for 2-4 hours
  • I stir the mixture every hour. Breaking up the ground beef a bit more each time.
  • When ready to serve, spoon the meat on sandwich buns, top with some fresh combination of toppings and enjoy!