Ingredients

The following ingredients have 4 Servings
  • 1 pound Italian sausage links ((about 5 links))
  • 1 pound cabbage, thinly sliced
  • 4 strips raw bacon
  • 2 ounces onion, sliced thinly ((about 1/2 cup))
  • 1 clove garlic, chopped
  • salt and pepper (to taste)

Instruction