Ingredients
The following ingredients have 4 Servings
- 1.33 lbs. salmon (4 filets)
- 3-4 tablespoons butter
- 1 medium lemon (juiced)
- 1 tablespoon minced garlic
- 1.5 tablespoons fresh dill
- salt and pepper (to taste)
- 1/2 cup plain 2% Greek yogurt
- 3 tablespoons olive oil
- 1 tablespoon fresh dill
- 1/8 teaspoon salt
- 1 tablespoon lemon juice
- 1 teaspoon minced garlic
- 8-10 cups chopped romaine lettuce (or more, to taste)
- 1/2 small red onion (thinly sliced)
- 2 cups sliced cucumbers
- 2 cups sliced radishes
- 1/3 cup blue cheese (crumbled)
- 1/3 cup slivered almonds
- fresh cracked pepper (for serving)
- fresh lemon juice (for serving)
